Filed under Meatless Mains

What I Did With My CSA Fare

Or, part of it at least! No special recipe here to post…I just LOVE exploring new foods, and when I saw a bunch of white, round, root looking things in my bag, I wasn’t even sure what they were. Turns out they were turnips, which I may have had at some point, but surely never … Continue reading

Risotto Cakes

I will start off by saying that I cannot take full responsibility for these. My roommate actually made them with the leftover risotto we had made from Sunday night. So, I’ll take partial responsibility in that I contributed effort to the original risotto. :-) But no matter, they were really good so I thought I’d … Continue reading

My Foray Into Squash: Spaghetti

It’s that time of year again, when every type of squash is spilling over on grocery store shelves. Although I love ALL fall foods, I must say my experience in actually cooking with them, especially squash,┬áis limited. And by “limited” I mean I’ve never done it. Yes, I love butternut squash soup and lasagna with … Continue reading

So much basil, so little time…

For anyone who grows fresh basil, you know that it sprouts like a WEED! It’s hard to keep up with all those wonderful, lush leaves. Seeing as though it was about to overtake the whole patio, I thought it was time to find a way to use some of it up. That, in combination with … Continue reading